Baking Accessories
For Gluten-Free Kitchens (And More!)
Make your kitchen the heart of your home with simple, reliable tools that take the guesswork out of baking. Jules has gathered some of her favorite baking accessories to make sure baking feels easy, stays fun, and always ends with something delicious. Find the best tools to whip up yummy, worry-free treats that your whole family will love below:
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Make Gluten-Free Baking Easier With Favorite Kitchen Baking Accessories
Get great results every time with tools that help make sure your gluten-free treats are just as good as (if not better than) the recipes you grew up with. Jules has hand-picked some of her favorite gear to handle gluten-free dough, giving you the confidence to serve your dishes with a smile.
We stock:
- Baking essentials - from kitchen scales and rolling pin covers, all the way to pastry wheels, measuring spoons, and even gingerbread house cutters
- Sourdough baking accessories - starter jars and easy-to-read bread thermometers to make sure every recipe ends in success
- Oven favorites - baking mats, pizza pans, and cake pans that can handle sticky gluten-free dough
Our Baking Accessories Are Suitable For:
Gluten-Free Sourdough Bread
There’s nothing quite like the smell of fresh bread, and our bread-baking accessories are here to help you nail that crust. From the cozy Sourhouse starter jar to quality bread pans, we’ve got the goods to help you master your rise.
Decadent Gluten-Free Desserts
Whether you’re craving fudgy brownies or a birthday cake that everyone can enjoy, our baking tools help you get that perfect, melt-in-your-mouth texture. From sturdy pans to handy measuring spoons, we have everything you need to make your favorite sweets look and taste amazing.
Tasty Gluten-Free Mains & Sides
Gluten-free living is about so much more than just sweets - it’s about enjoying hearty pizzas, flaky biscuits, and savory pies, too! Our pizza pans and pastry wheels make it easy to whip up a family dinner that tastes so good, nobody will even guess it’s gluten-free.
Welcome
All of Jules’ recipes are 100% gluten-free and use the highest quality gluten-free flour blend to get results that are not just an “alternative” - they are the star of your dinner table!
Tips For Gluten-Free Baking
Gluten-free baking isn't all that different from the usual way. You just need to be a little more careful with your measurements! Our tools are here to help you get those same golden, tasty results you remember.
✔ Scales over Cups
For the best gluten-free bakes, a kitchen scale is your best friend. It helps you get the mix of flour and liquid exactly right every time, which is hard to do with just a measuring cup.
✔ Non-Stick is a Lifesaver
Gluten-free dough can be a bit stickier than wheat dough. Using good non-stick pans and silicone mats makes it so much easier to transfer doughs and remove baked cakes and breads cleanly.
✔ Check the Temp
Since gluten-free recipes don't always brown the same way wheat flour recipes do, it can be harder to tell when they are truly done. Checking the temperature inside is the best way to know your bread or cake is finished and ready to enjoy.
gfJules - Your Best Friend For Worry-Free, Gluten-Free Baking
gfJules was founded by celiac Jules Shepard, who developed all the award-winning gluten-free products for her own family, so you know they'll be good enough for yours! Choose gfJules, and you’ll enjoy:
- Free shipping on orders of $99 or more (to the lower 48 states)!
- Highest quality gluten-free products, including Jules’ famous flour VOTED #1 by gluten-free shoppers - 8 times!
- Celiac-owned quality - Jules is in it for all the right reasons: your health, safety, and happiness. She will never cut corners when it comes to safety or quality.
Ready to get started? Treat your kitchen to some new gear today and see just how much fun baking can be with the right help.
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