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gluten free
U
Women Owned
CFF
GFA
VOTED #1 FLOUR 6 TIMES!

DESCRIPTION

DESCRIPTION
  • Gluten-free & WHOLE GRAIN oatmeal is a great source of protein, soluble fiber & Vitamin B. Enjoy this delicious low glycemic hot cereal any meal of the day, at home or when traveling -- just add boiling water! 
  • FAVORITE RECIPES: Ideal for gluten-free overnight oats, classic oatmeal cookies, matzo, pop-tarts, fruit crisp, homemade bread and more -- Jules has so many delicious gluten free recipes using these oats! Also make your own gluten free oat flour more economically just by grinding oats in a food processor, grinder or blender.
  • CERTIFIED GLUTEN-FREE: Certified gluten-free by the Gluten-Free Food Program (endorsed by the National Celiac Association). Add this high-fiber grain to your favorite recipes. Contains no rice, corn, glyphosate, gums, preservatives or additives.
  • GLYPHOSATE-FREE, NON-GMO 
  • PURITY PROTOCOL: grown in dedicated gluten-free fields, harvested on designated gluten-free equipment & packaged in a designated gluten-free facility.
  • These oats are re-packaged on equipment that is also used to bag granola (contains tree nuts). Gluten Free Prairie cleans and sanitizes between bagging to avoid any cross-contamination, but there are nuts in the facility.
  • 1-pound bag 
INGREDIENTS



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