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Pan of gluten free cornbread made using gfJules gluten free cornbread mix

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Country-style gluten free cornbread made with gfJules gluten free cornbread mix

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Hearty slices of gluten free cornbread made from gfJules gluten free cornbread mix

INGREDIENTS:

Non-GMO Ingredients: Organic Cornmeal, Modified Tapioca Starch, Sugar, Potato Starch, Corn Starch, White Rice Flour, Corn Flour, Baking Powder (sodium acid pyrophosphate, sodium bicarbonate, non-gmo corn starch, monocalcium phosphate), Golden Flax Meal, Xanthan Gum, Sea Salt, Sodium Bicarbonate.

Nutritional Info for gfJules Gluten Free Cornbread Mix

Ingredients to add:

3 Tbs. butter or vegan butter for cornbread pan only

1 cup sour cream or plain yogurt (dairy or non-dairy)

¾ cup milk of choice

1 egg or substitute

add 1/4 cup sugar if you like sweeter cornbread (totally optional)

Instructions:

Preheat oven to 400°F.

If baking cornbread, place butter in 8×8 baking pan or cast iron skillet and heat in oven while making mix. If making muffins, line 12 muffin cups with papers.

In large bowl, whisk together sour cream, milk and egg/substitute. Add in entire gfJules Cornbread Mix and stir with a fork until smooth.

Pour into hot pan or distribute evenly into muffin cups.

Bake 25-30 minutes for cornbread; 20 minutes for muffins, or until browning at the edges, the middle is crowned and a toothpick inserted into the center comes out clean. Cool on wire rack.

Serves 8-10

gfJules Gluten Free Cornbread Mix

Price:

$8.99

Size:

Pack of 1$8.99
Pack of 4$29.99
Case of 12$85.99

VOTED #1 FLOUR 6 TIMES!

DESCRIPTION

Voted #1 Cornbread Mix by gluten free consumers!

Certified Gluten-Free (GFCO), Certified Kosher (OU) & Certified Free From the Big 9 Food Allergens (CFF): wheat, milk, eggs, peanuts, tree nuts, soy, fish, crustaceans, sesame
Non-GMO, vegan, Kosher (OU)
NO brown-rice-flour
13-oz bag makes an 8 x 8 pan of perfection
Read the reviews below!
Save 15 EVERY DAY w/'Pack of 4' option
Save 20% EVERYDAY w/"Case of 12" option
Cooks in just minutes in a WAFFLE IRON!
Makes the perfect Thanksgiving Stuffing, too!
packaging may vary
See tab for INGREDIENTS

Cornbread Like You Remember It!

All you need is a bowl and a fork to make this easy gluten free cornbread mix, and there are only 3 ingredients to add: 1 cup vegan or dairy sour cream or yogurt, ¾ cup vegan or dairy milk, and 1 egg or substitute (like 3 Tbs. aquafaba).

See how easy? So you can actually ask your kids to pitch in and help make dinner. Jules loves the thought of families reuniting at meal time. Her gluten free cornbread does just that, before and during the meal (although there may be some jostling for the last piece!).

Gluten free cornbread this good will put a smile on anyone’s face. It’s one of Jules’ favorite sides, so she took extra- extra-special care in creating a cornbread so authentic, some restaurants serve it and don’t even promote it as gluten free! But restaurants, schmestaurants; let’s talk about the diners you’re in charge of feeding.

Your family will love the way Jules made her gluten free cornbread mix taste like they’re used to. So you won’t have to make two different cornbreads because your ‘regular’ eaters don’t like the gluten free version. Quite the contrary–they’ll be asking for more of this one!

Gluten free cornbread for any meal

How long’s it been since you doused a big, thick piece of cornbread in pure maple syrup for breakfast? Or unwrapped a moist chunk to enjoy with your thermos of soup on a fall day at work? Or saddled up next to a bowl of chili…there are so many ways to enjoy great cornbread when it tastes like gfJules Gluten Free Cornbread Mix does.

Try gfJules Gluten Free Cornbread Mix today

gfJules Gluten Free Cornbread Mix is made in a dedicated gluten free facility and is certified Free From gluten and all of the Top 9 food allergens. And Jules went the extra mile to ensure the ingredients in her cornbread mix are also vegan and non-GMO. Add to that a super-long shelf life, and you can confidently stock up, so you’ll have epic gluten free cornbread any time the mood strikes you. Which may be occurring more and more frequently in the very near future. From Jules’ cornbread-loving heart to yours, enjoy!