INGREDIENTS:
DESCRIPTION
You can’t hide an inferior gluten free flour in an authentic sugar cookie. Rice flour? You’ll feel the grit. Bean flour? You’ll have an unpleasant aftertaste. With gfJules Gluten Free Cut-Out Sugar Cookie Mix, you’ll know if that first memorable bite. You’ll see.
With the gfJules Gluten-Free Cut-Out Sugar Cookie Mix, you can work your kitchen magic and make the kinds of cookies you’ll be proud to share with anyone - cookies that are light, sweet, and exactly like the ones you remember from your past.
Shop The Best Gluten Free Cut-Out Sugar Cookie Mix - Product Features
Jules’ mix is easy to handle - the dough isn’t brittle or "crumbly," so it actually rolls out and holds its shape in the oven. Beyond the classic cut-out, you can use this mix as a secret base for stunning Fruit Pizzas, cookie cups, and a lot more!
- 19-oz mix makes 36 yummy cut-out cookies!
- Real sugar-cookie taste, just like you remember
- No funky aftertaste, no grit
- Non-GMO
- Certified Gluten-Free (GFCO), Certified Kosher (OU) & Certified Free From the Big 9 Food Allergens (CFF): wheat, milk, eggs, peanuts, tree nuts, soy, fish, crustaceans, sesame
Great Quality, Great Savings
Buy a single mix today and see why so many celiac families NEVER go back to the cheap store-bought GF mixes. Want to stock up your pantry? You can:
- Save 10% EVERYDAY with the ‘Pack of 4' option
- Save 15% EVERY DAY with 'Case of 12' options
How To Use The gfJules Gluten Free Cut-Out Cookie Mix
Use this mix as a base for Jules' gluten-free sugar cookie recipe, or wow your guests at your next party with:
- Gluten-Free Fruit Pizza Recipe
- Gluten-Free Sugar Cookie Flag Recipe
- Gluten-Free Sugar Cookie Cups Recipe
- Vegan Gluten Free Cut-Out Sugar Cookie Recipe
- Gluten Free Girl Scout Cookie Recipes
- Gluten Free Sugar Cookies, Nests and Eggs Recipe
gfJules® Gluten-Free Cut-Out & Sugar Cookie Mix Recipes
INGREDIENTS
- ½ cup butter (or vegan butter) OR shortening OR coconut oil
- 1 egg OR gluten-free powdered egg replacer
- ¼ cup+ milk (dairy or non-dairy)
- Food coloring (optional)
INSTRUCTIONS
Whip butter/shortening and ½ of the mix together until fluffy. Add egg/substitute, milk & food coloring, mixing until smooth, then slowly stir in the rest of the mix. If the dough is too dry, mix in 1-2 Tbsp milk.
For best results, cover the dough and refrigerate until cold to reduce stickiness. If using coconut oil, bring the dough back to room temperature before rolling it out. Heat oven to 375°F (350° convection), line baking sheets with parchment.
CUT-OUT COOKIES
Sprinkle a baking mat or a clean counter with gfJules® Gluten Free All Purpose Flour so the dough won’t stick. Roll dough to 1/8” thickness & cut out shapes, re-roll extra dough. Transfer cookies to lined baking sheets & decorate if desired. Bake 5-8 minutes or longer for crispier cookies (bake time differs with cookie size and thickness, so monitor closely). Cool on wire racks.
SUGAR COOKIES
Form teaspoon-sized scoops of dough into balls, roll in sugar, flatten lightly & place onto lined baking sheets. Bake 10 minutes, cool on wire racks.
Makes ~ 36 cookies, depending on size.
Get Everything You Need For Cut-Out Cookies With gfJules!
Don’t live another holiday (or another Tuesday!) without the cut-out cookies you crave. Baking for a class party or just a quiet afternoon at home? No matter - this mix is ready to make you the hero of the kitchen. Stock up and get your cookie cutters ready because it’s time to celebrate!
Pair this mix up with some of Jules’ favorite baking accessories, and get all the inspo you need for your next Sunday morning on her recipe blog.
FAQs
Will these cookies be "gritty"?
Absolutely not. That "sandpaper" texture in other brands comes from cheap rice flour. Because of Jules’ award-winning flour blend, these cookies have a smooth, melt-in-your-mouth texture that will have people asking, "Is this really gluten-free?"
Can I freeze the dough?
Yes! You can freeze the prepared dough to use later, or you can bake the cookies and freeze them after they’ve cooled. They’re perfectly portable for lunches or last-minute treats.
Featured In
...
Customer Reviews
Overall rating: 4.9 / 5 from 160 reviews.
My grandsons have wheat, egg and dairy allergies, so I use your gluten-free cutout cookie mix with unsweetened applesauce to replace the eggs and milk. Your cookies are delicious and always turn out perfect!
Had a fall cookie and craft say with my grandkids and I have 1 that as a gluten allergy, I googled for the best rool out cookie dough and gfJules came up, read the reviews and bought a pack. My granddaughter said they were the best cookies. Will be buying more for our Christmas cookie party... Thank you for making a product that is actually eatable.
Easy and oh so good!
This is my first time dealing with gluten free cookies so my experience may be typical of all gluten free cookies. First, the flavor was quite good so it gets extra points for that. However, the dough was difficult to worth with because it was sticky and sponge-like. I found that I had to dip everything in GF flour in order for the dough not to stick. This made cutting out shapes very difficult. Also, the “spongy” texture made the dough hard to cut out shapes because the dough would “reseal” the cut unless I worked fast. After re-rolling the dough a couple of times with additional flour, it finally came together and I could cut out the cookies. The cookies also puffed up and there was some minor spread but overall, they maintained their shape. As a result, I will need to use the bottom of the cookies for decorating. The cookie itself is quite delicate and almost “cake like” in consistency. But, again, they taste good!
yummy!
This is my first time using the sugar cookie mix. I decided to make them as drop cookies, rolled in sugar (this is how I prefer sugar cookies). They were super easy to make and absolutely delicious! 2 GF people in my house and we both loved them!
I love love love it. Very easy make and work with the dough
Super easy and Taste amazing!!
The best GF cut out cookies ever!
They are super tasty and easy
Our non celiac family members grab for these as much as we do. Fun for any time of year!
The cookies rose too much. If making cut-out sugar cookies would recommend adding instructions how thick to roll out the cookies.
These taste just as delicious (if not better!!) than my gluten cookies. They also freeze very well. My celiac daughter cried tears of joy when she first tasted them. Love them, thank you!!🙏
I make these every Christmas. They are delicious! I can’t make them too often as I would eat them all!!
I host an annual cookie decorating fun night for my young adult daughter, son, and their partners! Great creative decorating! Cookies taste good, too !!
The cookie mix made Christmas cookie baking easier. We like that they bake up soft or crispy, depending on what we want. Taste very good too!
Pictures say it all!
Great mix! Next time will buy two packages. Highly recommend
With a bit of help my 5 yr old granddaughter made and decorated she six it’s just like play doh but we gay to eat them. I’m the only celiac in the house but they were eaten thinking they were regular.
These cookies turned out just like the soft store bought wheat cookies. They're perfect on their own - no icing or sugar sprinkles needed! Will definitely keep this mix on my list.
I actually haven’t tried it, but I do love your product. I purchased it for my daughter-in-law. My son has celiac and also has a dairy allergy. So I thought it would be a fun stocking stuffer gift to give her and him for Christmas. I’m sure they’re going to love it. I made the rolls using your flour for Thanksgiving and they were a big
Year after year we have to order for Christmas cookies … of course!
These cut outs are just as good, dare I say better? than my mother in laws. And the bonus, much easier to make. Kids, adults and the grandkids always love these. Candi
Making NC and Virginia cookies for a wedding. I made a trial run to see how many cookies I could get out of each bag of mix. Bride and groom loved the cookies. Wedding the 31st of August. Will provide pictures after the wedding.
Made great cookies!
Made these with my grandson this week. Little too soft for us. I’ll continue to use my recipe with the Jules flour.
gfJules Gluten Free Cut-Out Cookie Mix
Store owner replied: Such pretty cookies, Sheila!!! I'm glad you love using my gfJules Flour in your original sugar cookie recipe and always have that to fall back on. Note that with my Sugar Cookie Mix, you can also roll them thinner or bake them longer if you don't want to them to be as soft!
I like the product, but I didn't realize I ordered the 30 day re-order; I will never use that many, so I cancelled that type of order for the future
Great product! I’m never disappointed when I use GF Jules all varieties!!
Just like gluten cookies
These baked up perfectly! The dough was also really easy to work with for cookie cutter cookies. We would definitely buy this mix again!
The cutout cookies were amazing! You couldn't tell the GF ones from the ones made with all-purpose flour. Made them for St Patrick's day. Won't be the last time I use gfJules flour!
For Bridal shower
After years and much frustration over trying to get a cut-out cookie mix to work, we finally have success! That you Jules for making my teen a very happy kid who can now resume our tradition of holiday cut-out cookies! They taste amazing and so easy to work with.
The cut out cookie mix is so easy to use and the taste is amazing. You can’t tell the difference between regular & GF cookies
gfJules Gluten Free Cut-Out Cookies will be enjoyed by my gf family.
I sent this mix to my daughter. She was making an assortment of baked goods for her neighbors for the holiday. One of her neighbors told her they were the best sugar cookies he'd ever eaten and he doesn't even like sugar cookies. So, I think they were a big hit!
The cut out cookies turned out great. However I used a royal icing mix from Judees that tasted weird and dried too hard to eat so, ruined my cookies.
Love having a kit to just add things to and then make and bake! How convenient
Love this mix, every time I make them I get requests for my recipe. No one in my family eats gluten free except me and they all love them. Hands down the best sugar cookies. Super easy to roll out and they bake up light and fluffy. I have loved every mix I have bought. Customer for life!
Love this!
Join to get yummy recipes, occasional offers, and more!
